Description
Shibazizuo S2308-B Meat knife referred to as Chinese language chef knife or meat cleaver is designed for cutting, mincing, cutting at house, eating place.
Rosewood care for with beautiful end is anti-slip and simple to seize. Complete tang care for is helping it really feel balanced and and sufficient heft heft
Steelmaking on our personal promises each and every knife is top of the range and same old from the uncooked subject material and is constructed with sufficient heft
Multifunctional extensive blade can flap garlics and scoop diced meals to pans. Extanded finger shield and bolster offer protection to customers
Extraordinarily sharp side will also be quickly sliced thru greens and meat. Laser glossy floor prevents meat from sticking at the blade.
[amz_corss_sell asin=”B00BB4OUYG”]
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